Mustafa I, Khalim A. ANALISIS DIFFERENSIASI PRODUK KULINER LOKAL DALAM MENDUKUNG WISATA KOTA CIREBON. JIP [Internet]. 1Aug.2023 [cited 22Jul.2024];4(3):573-82. Available from: https://stp-mataram.e-journal.id/JIP/article/view/2747